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Found this recipe on BBC Good Food and tried it.  It's a one pot recipe so cuts down on the washing up.  It's a case of cutting up four things, throwing a few more all into the same pot and coming back twenty minutes later to thrown the prawns in for a few minutes.  I'd advise using chunks of chorizo rather than trying to get by with sliced chorizo like I did.  And it seems reasonably healthy too.

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December 2016

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